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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $16.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Savings Plan with Company Match
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, with a strong commitment to delivering exceptional dining experiences in a welcoming and family-oriented environment. Founded with the mission to offer authentic Italian flavors and hospitality, Olive Garden has grown to become a favorite destination for guests seeking high-quality food paired with friendly service. The company prides itself on a culture that values its team members as family and emphasizes safety, wellness, and continuous development. Olive Garden operates numerous locations across the country, each designed to create a warm atmosphere where guests feel at home.
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Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or food service preferred
- Ability to work flexible schedules including evenings, weekends, and holidays
- Must be able to stand and walk for long periods
- Strong communication skills
- Ability to maintain a positive and friendly demeanor under pressure
- Must comply with health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service role is an asset
- Strong communication and interpersonal skills
- Ability to work flexible schedules including nights, weekends, and holidays
- Knowledge of food safety and sanitation practices
- Ability to stand and walk for extended periods during shifts
- Positive attitude and team-oriented mindset
Job Duties
- Deliver exceptional dining experiences by providing safe, friendly, and attentive service
- Greet and seat guests promptly and courteously
- Share knowledge of food, wine, and fresh ingredients to enhance the guest experience
- Maintain high standards of safety and sanitation in accordance with company policies
- Take and serve orders accurately and efficiently
- Handle guest requests and resolve any issues promptly
- Participate in ongoing training to improve service skills and product knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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