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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine and warm, inviting atmosphere. As part of the Darden Restaurants family, Olive Garden emphasizes a commitment to excellent food, exceptional service, and a family-friendly environment. With locations across the United States, this restaurant chain prides itself on creating memorable dining experiences for guests while fostering a supportive and dynamic workplace for its employees. Employing a team-oriented approach, Olive Garden invests in team member growth and development through ongoing training, career advancement opportunities, and a culture that values each individual's contributions. The employment type for this... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • excellent communication skills
  • customer-oriented mindset
  • ability to multitask and handle high-pressure situations
  • physical ability to stand for long periods
  • willingness to learn and adhere to safety and sanitation protocols

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or food service role preferred but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety practices
  • ability to stand and walk for extended periods
  • teamwork and collaboration skills

Job Duties

  • greet and welcome guests with a friendly attitude
  • take and deliver food and beverage orders accurately and timely
  • provide detailed knowledge of menu items including specials, wines, and ingredients
  • ensure compliance with health and safety standards
  • maintain cleanliness and organization of the dining and service areas
  • handle guest inquiries and resolve issues promptly and professionally
  • process bills and collect payments efficiently

Job Qualifications

Experience

No experience required


Job Location

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