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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $16.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine. As part of the larger Darden family of restaurants, Olive Garden is committed to delivering a welcoming and inviting dining experience to guests across all locations. Known for its warm hospitality, fresh ingredients, and extensive menu of classic Italian dishes, Olive Garden takes pride in ensuring that every guest feels like a member of the family. The restaurant chain values the health and safety of both team members and guests, upholding the highest standards in safety and sanitation practices to maintain clean and welcoming environments.

Olive Garden... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends and holidays
  • Previous experience in a customer service or hospitality role preferred
  • Ability to stand and walk for extended periods
  • Strong communication and interpersonal skills
  • Must be at least 18 years old
  • Ability to handle multiple tasks in a fast-paced environment
  • Knowledge of Italian cuisine and wine is a plus

Job Qualifications

  • Previous experience in a customer service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules including evenings, weekends and holidays
  • Knowledge of Italian cuisine and wine is a plus
  • Ability to stand and walk for extended periods
  • High school diploma or equivalent

Job Duties

  • Deliver exceptional dining experiences by providing safe, friendly and attentive service
  • Greet guests warmly and make them feel welcome
  • Share knowledge of food, wine and fresh ingredients to enhance guest experience
  • Accurately take and communicate orders to the kitchen and bar
  • Maintain cleanliness and safety standards in the dining area
  • Handle guest concerns and resolve issues promptly
  • Collaborate with team members to ensure smooth service flow

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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