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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Dining Discounts
Job Description
Red Lobster is a renowned family-owned restaurant company that has been a cornerstone of the seafood dining experience for over fifty years. Originating from a single establishment with a vision to connect people to seafood and coastal traditions, Red Lobster has grown to encompass over 500 restaurants. Each location is more than just a place to eat; it is a vibrant part of the communities it serves, where guests find familiar faces and new friends. The company prides itself on delivering exceptional meals and memorable moments, firmly establishing itself as a leader in the casual dining seafood industry. Red Lobster... Show More
Job Requirements
- Must meet the minimum age requirement
- authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
- must meet the minimum age requirement
- authorized to work in the country you are applying
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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