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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $25.00 - $30.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

meal discounts
Competitive wages
earned paid sick time
401K with company match
Sommelier and cicerone certification reimbursement
Flexible spending and dependent care
Medical insurance access
Dental insurance access
Vision insurance access
Teladoc services
Fitness Discounts
Mental wellness programs
Thanksgiving and Christmas off

Job Description

Postino WineCafe is a renowned restaurant group dedicated to creating authentic and inspiring dining experiences for the communities they serve. Known for their vibrant culture and commitment to hospitality, Postino WineCafe stands out in the restaurant industry by fostering an environment where both employees and guests feel valued and appreciated. The group thrives on a mission to make people feel good through exceptional service, quality food, and a warm atmosphere. Their core values - being authentic and humble, acting with integrity, bringing good energy, achieving extraordinary results, working as a cohesive team, and inspiring with hospitality - are deeply ingrained... Show More

Job Requirements

  • Flexible schedule including weekdays, weekends, and holidays
  • Ability to work shifts from 7 a.m. to 2 a.m.
  • One year of full-service restaurant experience
  • State Food Handler's Certification required
  • Responsible Alcohol Service Certification required
  • High school diploma preferred
  • Ability to work full time or part time as needed

Job Qualifications

  • High school diploma preferred
  • One year of full-service restaurant experience
  • Combined industry experience will be considered
  • State Food Handlers Certification
  • Responsible Alcohol Service Certification
  • Ability to work in a fast-paced team environment
  • Strong communication and interpersonal skills

Job Duties

  • Work in a team setting to deliver full service to guests
  • Guide guests through ordering food and beverages
  • Accurately enter orders into the POS system
  • Deliver completed items to guests promptly
  • Present the check in a timely manner and complete payment
  • Collaborate with other service positions to ensure guest satisfaction
  • Uphold standards and maintain attention to detail throughout service

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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