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Job Overview
Compensation
Hourly
Range $10.50 - $17.50
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
401k
Flexible spending account
Job Description
Senior Solutions Management Group is a dedicated company specializing in senior care services, with a strong commitment to providing exceptional customer service and satisfaction to the senior residents under its care as well as the clients it serves. As a company rooted in compassion and professionalism, Senior Solutions Management Group operates communities that foster a rewarding environment not only for residents but also for employees. The company consistently seeks unique and passionate individuals who demonstrate a profound commitment to excellence and possess a heartfelt passion for uplifting the lives of seniors. They strive to enhance the quality of life for... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to communicate effectively with residents, guests and team members
- Ability to follow company policies and state health guidelines
- Availability to work flexible shifts including weekends and holidays
- Physical ability to stand and walk for extended periods
- Ability to maintain cleanliness and sanitary conditions
- Commitment to teamwork and resident satisfaction
Job Qualifications
- High school diploma or equivalent
- Prior experience in food and beverage service preferred
- Knowledge of food safety and hygiene standards
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Ability to collaborate effectively with team members
- Commitment to providing excellent customer service
- Positive and professional attitude
Job Duties
- Accept food order, communicate to kitchen and deliver food and beverage to residents and/or guests in a timely manner in accordance with company policies, procedures and standards
- Ensure resident/guest satisfaction by responding quickly to needs and requests
- Actively buss tables and reset tables in accordance to company policies, procedures and standards
- Complete assigned side work and checks out with manager at completion of shift
- Collaborate with all staff to ensure timely room service according to tray service/pick up related policy
- Maintain clean and sanitary condition of work areas, china and equipment
- Comply with all state and local health codes for food handling
- Inspect end of shift duties are completed by staff
- Adhere to the personal hygiene policy
- Attend all required training, in services, and staff meetings
- Meet all department training standards through regulatory training and/or other necessary training modules as required
- Train and/or revisit training with staff
- Maintain a positive and professional demeanor toward all residents, visitors and co-workers
- Follow safety precautions to prevent accidents in food preparation according to company policies
- Avoid waste of products and time to affect budgets positively
- Perform other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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