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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Career growth opportunities
Job Description
Red Lobster is a well-known family-owned restaurant chain specializing in seafood and coastal cuisine. With over fifty years of history, Red Lobster has grown from a single establishment to more than 500 restaurants nationwide, all dedicated to delivering quality meals and memorable dining experiences. The company prides itself on its commitment to community and hospitality, making each location a welcoming place where guests can enjoy time with family and friends. As a nationally recognized brand, Red Lobster combines tradition with innovation, continuously striving to enhance its menu offerings and service standards to meet the evolving tastes of its customers. The... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a customer service or food service role is a plus
- strong communication and interpersonal skills
- ability to work in a fast-paced team environment
- basic math skills for handling check transactions
- attention to detail and ability to multitask
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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