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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $16.25
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay (not available in California)
Flexible work schedule
Healthcare benefits
meal discounts
Career growth opportunities
Work-life balance
Job Description
Flynn Group, founded by Greg Flynn, embarked on its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the subsequent two decades, the company demonstrated remarkable growth through the strategic development of new stores and the acquisition of other franchise operators, which positioned Flynn Group as the largest Applebee's franchisee globally. This solid foundation facilitated Flynn Group's expansion into other well-known brands, markets, and industries. Today, Flynn Group owns and operates over 460 Applebee's restaurants across 24 states, marking its significant presence in the casual dining sector in the United States.
Flynn Applebee's is one of seven premi... Show More
Flynn Applebee's is one of seven premi... Show More
Job Requirements
- Must be at least 18 years old
- Ability to communicate effectively with guests and team members
- Commitment to providing excellent customer service
- Physical capability to lift up to 25 pounds and be mobile for extended periods
- Willingness to comply with health and safety protocols including wearing face coverings and frequent hand washing
- Flexibility to work various shifts including evenings and weekends
- Eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Friendly and approachable demeanor
- Ability to stand and walk for extended periods
- Basic math skills for handling transactions
Job Duties
- Greet and serve guests in a friendly and professional manner
- Make menu recommendations and answer guest questions
- Anticipate and fulfill guest needs throughout their dining experience
- Communicate effectively with kitchen and dining room staff
- Handle payments and process transactions accurately
- Maintain cleanliness and safety standards in the dining area
- Follow health and safety protocols including wearing protective equipment and frequent hand washing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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