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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant brand known for its warm, inviting atmosphere and authentic Italian-American cuisine. As part of the Darden Restaurants family, it emphasizes a commitment to quality, community, and guest satisfaction. Olive Garden has a proud tradition of delivering exceptional dining experiences and fostering a culture where employees are treated like family. The company values teamwork, integrity, and a passion for hospitality, making it a top choice for individuals looking to build a rewarding career in the restaurant industry. With a focus on health and safety, Olive Garden prioritizes the well-being of both its guests and team... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • excellent communication skills
  • availability to work flexible schedules including evenings and weekends
  • legal authorization to work in the country
  • must be at least 18 years old
  • physical ability to lift up to 25 pounds

Job Qualifications

  • high school diploma or equivalent
  • previous experience in customer service or food service preferred
  • excellent interpersonal and communication skills
  • ability to multitask and work in a fast-paced environment
  • knowledge of food safety and sanitation best practices
  • willingness to learn about Italian cuisine and wine
  • positive attitude and team player spirit

Job Duties

  • deliver friendly and attentive table service that makes guests feel welcome
  • guide guests through the menu including food and wine knowledge
  • ensure compliance with health and safety standards
  • maintain clean and organized workstations and dining areas
  • handle guest requests and resolve issues promptly
  • collaborate with kitchen and bar staff to ensure timely delivery of orders
  • promote loyalty by building rapport with guests

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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