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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
meal discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with over fifty years of history, deeply rooted in its passion for providing guests with a special connection to seafood and coastal dining experiences. Beginning as a single location, it has grown into a family of over 500 restaurants. The company values community and hospitality, viewing every seat in its restaurants as a part of this vibrant family. Guests are welcomed not only to enjoy their favorite meals but also to create memorable moments within a warm and inviting atmosphere. Red Lobster is not just a place to dine; it is a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Customer service experience preferred
- Ability to communicate effectively
- Basic math skills for handling transactions
- Positive attitude and friendly demeanor
- Ability to work in a fast-paced environment
- Team player with good attention to detail
- Previous experience in a restaurant setting is a plus
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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