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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $17.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
flexible spending accounts
Employee Discounts
Matching 401(k)

Job Description

Eddie V's is a renowned upscale restaurant known for its impeccable seafood, steaks, and imaginative cocktails, creating a distinguished dining experience for guests seeking quality and excellence. The establishment has built its reputation on not only the exceptional quality of its food but also on the environment it fosters for both its guests and team members. As a high-end dining venue, Eddie V's emphasizes genuine hospitality, meticulous attention to detail, and an inviting ambiance that makes every visit memorable. Employees at Eddie V's are part of a team that values exceptional service, safety, and cleanliness to maintain its status as... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Legal age to work in the location
  • Ability to provide excellent customer service
  • Willingness to follow safety and sanitation guidelines
  • Ability to handle cash and POS transactions

Job Qualifications

  • Previous experience in food service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage pairings
  • Commitment to high standards of cleanliness and safety
  • Ability to maintain a positive and professional demeanor
  • Basic math skills for handling payments and orders

Job Duties

  • Guide guests through menus and provide beverage and food recommendations
  • Take accurate food and beverage orders
  • Deliver friendly and attentive service to build guest satisfaction
  • Maintain clean, sanitized, and safe restaurant environments
  • Adhere to health and safety and sanitation standards
  • Ensure team member wellness and uphold safety protocols
  • Encourage guest return by providing exceptional dining experiences

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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