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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $16.75
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
Job Description
Eddie V's is a premier restaurant known for its artfully prepared seafood, steaks, and imaginative cocktails, offering guests an exceptional dining experience. The establishment prides itself on delivering genuine hospitality and high standards of service within a nurturing and growth-oriented work environment. Eddie V's is committed to maintaining the highest levels of health and safety for both its guests and team members. This dedication includes rigorous safety and sanitation practices and promotes a clean, sanitized, and safe restaurant atmosphere for all. Working at Eddie V's means being part of one of the most alluring dining destinations, where team members can... Show More
Job Requirements
- Minimum high school diploma or equivalent
- Previous serving experience preferred
- Ability to communicate clearly and effectively
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to stand for long periods
- Strong customer service skills
- Compliance with health and safety policies
Job Qualifications
- Minimum high school diploma or equivalent
- Previous experience in a restaurant server role preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage menus
- Ability to stand for extended periods
- Commitment to maintaining high health and safety standards
Job Duties
- Deliver an exceptionally distinctive dining experience by guiding guests through menus
- Provide beverage and food recommendations that meet or exceed guest expectations
- Take accurate orders while providing friendly and attentive service
- Maintain cleanliness and sanitation in accordance with safety standards
- Uphold health and safety practices for team members and guests
- Foster a welcoming environment that encourages guest return
- Communicate effectively with kitchen and management teams
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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