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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.25 - $17.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality, fresh ingredients, and inviting atmosphere. As part of a large family of restaurants, Olive Garden focuses on providing high-quality dining experiences that emphasize comfort and authenticity. The company is dedicated to not only creating memorable meals but also fostering a supportive work environment where team members feel valued and empowered. Olive Garden's commitment includes upholding rigorous health and safety standards and promoting the ongoing development and success of its employees. This dedication helps maintain Olive Garden's reputation as a top choice for... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work in a fast-paced environment
  • strong customer service orientation
  • availability to work flexible hours including evenings and weekends
  • basic math skills for handling transactions
  • physical ability to stand and move for extended periods
  • legal authorization to work in the country

Job Qualifications

  • strong communication and interpersonal skills
  • previous experience in a customer service or food service role preferred
  • ability to work flexible schedules including nights, weekends, and holidays
  • knowledge of food and wine pairings is a plus
  • ability to stand and walk for extended periods
  • positive attitude and a team player mentality

Job Duties

  • greet guests promptly and courteously
  • take and deliver accurate food and beverage orders
  • provide detailed menu information and answer guest questions about ingredients and preparation
  • ensure guest satisfaction by monitoring tables and responding promptly to needs
  • maintain cleanliness and organization of service areas
  • follow all safety and sanitation policies
  • process guest payments and handle cash and credit transactions accurately

Job Qualifications

Experience

No experience required


Job Location

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