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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.50 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain recognized for its contemporary Asian cuisine and commitment to quality and hospitality. Operating with a scratch kitchen concept, P.F. Chang's emphasizes fresh, made-from-scratch dishes that offer an exceptional dining experience. The company has built a reputation for its authentic flavors, exceptional service, and inviting atmosphere, making it a popular dining destination. As a well-established brand in the restaurant industry, P.F. Chang's offers both full-time and part-time employment opportunities, perfect for those who are passionate about hospitality and eager to grow within the restaurant sector.
This role is for a dine-in food and bev... Show More
This role is for a dine-in food and bev... Show More
Job Requirements
- Previous experience is not required – we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or willingness to obtain
- Previous experience is not required as training will be provided
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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