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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $12.15
Work Schedule
Flexible
Weekend Shifts
Benefits
hourly pay
Tips
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals during shifts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Life insurance
AD&D insurance
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a well-established, family-owned restaurant that has been delighting guests with authentic Italian cuisine and exceptional service since 1969. With 42 locations spanning 12 states from Honolulu to Louisville, this company prides itself on fostering a positive work environment built upon teamwork and a genuine sense of belonging for all team members. The Old Spaghetti Factory is known for its warm, family-friendly atmosphere that invites both guests and staff to enjoy a welcoming dining experience that celebrates great food and community values.
The position currently available is for a Server, a vital role ensuring that g... Show More
The position currently available is for a Server, a vital role ensuring that g... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in restaurant or customer service role preferred
- Ability to work flexible shifts including evenings weekends and holidays
- Strong communication skills
- Basic math proficiency
- Ability to lift 35lbs and stand or walk for extended periods
- Ability to multitask effectively
- Positive attitude and team player mindset
Job Qualifications
- Previous experience in a restaurant or customer service role preferred
- Positive attitude and excellent communication and interpersonal skills
- Ability to enjoy a family atmosphere
- Strong multitasking and time management abilities
- Attention to detail
- Knowledge of food and beverage menus including dietary restrictions and allergies
- Basic math skills
- Flexibility to work various shifts including evenings weekends and holidays
- Ability to lift 35lbs stand walk lift and carry trays throughout shift
Job Duties
- Provide menu recommendations ingredients and preparation methods to guests
- Complete orders and process payment transactions in POS system
- Make recommendations based on guests' preferences dietary restrictions or food allergies
- Serve food and beverages promptly and efficiently ensuring accuracy presentation and timing for each table
- Check on guests during their meals to ensure satisfaction and address requests or concerns
- Provide attentive and personalized service anticipating guests' needs
- Handle guest concerns professionally and bring issues to management when necessary
- Communicate effectively with team members to facilitate a positive working environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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