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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical
Dental
Vision
401k
Paid Time Off
Employee Discounts
Career development opportunities

Job Description

Outback Steakhouse is a renowned casual dining restaurant chain that prides itself on delivering an exceptional dining experience to its guests. With a laid-back Australian-themed atmosphere, Outback Steakhouse has become a favorite destination for patrons looking to enjoy bold flavors and great hospitality. The company is part of Bloomin' Brands, a family of restaurants that values fun, pride, and a vibrant workplace culture. As an employer, Outback Steakhouse focuses on creating an environment where team members, affectionately called "Outbackers," can express their vibrant personalities, enjoy meaningful work, and contribute to delivering high standards of food and service. Outback Steakhouse believes... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to communicate clearly and effectively
  • customer service experience preferred
  • ability to manage multiple tasks simultaneously
  • availability to work flexible hours including nights, weekends, and holidays
  • physical stamina to stand and walk for extended periods
  • legal eligibility to work in the country

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a customer service or server role is a plus
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food and beverage service standards
  • positive attitude and team player mindset

Job Duties

  • possess extensive knowledge of our menus and a passion for our food and beverages
  • communicate clearly and effectively with both team members and guests
  • process orders efficiently, handle payments accurately, and manage cash responsibly
  • efficiently manage your assigned table section, ensuring a positive guest experience that aligns with our hospitality standards
  • anticipate guest needs and make personalized recommendations based on menu knowledge

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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