Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Relocation package available
Equal opportunity employer
Job Description
Smithfield Foods is a renowned American food company with a leading position in packaged meats and fresh pork products. Known for its commitment to quality and innovation, Smithfield Foods offers a dynamic and supportive workplace that fosters career growth and development. The company emphasizes a culture of teamwork, respect, and continuous improvement, making it an ideal place for motivated individuals seeking long-term career opportunities in the food and hospitality industry. As a major player in the food sector, Smithfield is dedicated to not only providing excellent products but also creating meaningful employment experiences for its employees. The company values diversity... Show More
Job Requirements
- High school diploma or GED
- One or more years of customer service experience preferred
- Strong time management skills
- Customer service oriented
- Ability to work flexible hours including weekends and evenings
- Physical stamina for 6+ hour shifts with prolonged standing and walking
- Ability to work well under pressure in fast-paced environments
- Positive attitude and team collaboration skills
Job Qualifications
- High school diploma or GED
- Customer service experience in hospitality industry preferred
- Strong time management skills
- Customer service focused
- Team player with willingness to help others
- Ability to work flexible schedule including weekends and evenings
- Ability to work long shifts involving standing and walking
- Ability to work well in fast-paced dynamic environments
- Respectful, approachable, and team oriented with strong interpersonal skills
Job Duties
- Welcomes guests to create favorable impression of restaurant
- Ensures prompt and courteous service meeting customer meal expectations
- Escorts patrons to tables and provides menus
- Books dining reservations via telephone
- Sets up dining and service areas properly
- Requests guests to wait politely if no table is available
- Maintains cleanliness and organization of stations and work areas
- Presents menus and makes recommendations
- Assists room service staff as needed
- Checks guests in and out of hotel suites
- Helps guests with luggage
- Serves breakfast to overnight guests
- Manages event-related tasks including table setup and maintaining restaurant interior and exterior
- Resolves guest concerns promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter