Biaggi's Ristorante Italiano logo

Server (2556)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $5.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Hourly rate plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation eligibility
Health insurance eligibility
401k eligibility

Job Description

Biaggi's Ristorante Italiano is a renowned casual Italian restaurant dedicated to delivering an exceptional dining experience through a diverse menu featuring house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. Each dish is crafted using the freshest ingredients to ensure premium quality and authentic flavors. The restaurant provides a comfortable and relaxing atmosphere conducive to casual dining and special gatherings alike. Biaggi's prides itself on its commitment to hospitality and excellence, making it a favorite destination for guests seeking both traditional Italian fare and impeccable service.

As a vibrant establishment, Biaggi's is currently seeking enthusiastic Servers ... Show More

Job Requirements

  • Minimum of 1 year experience as a server in a table-service restaurant
  • valid alcohol certification
  • ability to effectively communicate in English
  • flexibility to work weekends, evenings and holidays
  • high level of stamina to work on feet for extended periods
  • must be able to lift up to 25 lbs

Job Qualifications

  • Minimum of 1 year experience as a server in a table-service restaurant, preferred
  • flexibility to work weekends, evenings and holidays
  • valid alcohol certification
  • ability to effectively communicate in English (verbal and written)
  • elevated knowledge of wine and spirits
  • highly developed interpersonal skills
  • basic bookkeeping knowledge
  • working knowledge of point-of-sale systems
  • high level of stamina to work on feet for extended periods
  • must be able to lift up to 25 lbs

Job Duties

  • Greeting guests
  • offering menu assistance
  • presenting menu specials
  • answering guests' questions about ingredients and menu items
  • order taking
  • delivering food and beverages
  • making sure guests' meals and their experience is as perfect as possible
  • serving guests with a warm, friendly smile
  • guest retention
  • cleaning
  • sanitizing
  • side work
  • teamwork of all varieties
  • reporting thoroughly to management
  • being responsible for cash and credit payments

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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