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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.25 - $17.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Employee Discounts
flexible scheduling
Professional development opportunities
friendly work environment

Job Description

This establishment is a vibrant and customer-focused bar known for serving a wide range of alcoholic and nonalcoholic beverages, including specialty frozen daiquiris. The bar prides itself on offering a welcoming atmosphere where guests can enjoy expertly crafted drinks alongside friendly and attentive service. This bar caters to a diverse clientele, from casual visitors and locals to tourists, making it a popular spot for socializing and relaxation. The environment is dynamic, combining elements of hospitality, beverage craftsmanship, and customer service excellence. Employees are considered key brand ambassadors, responsible for upholding the establishment's reputation through their professionalism, skill, and positive interaction... Show More

Job Requirements

  • Must be at least 18 years of age
  • Minimum 1 year of bartending experience
  • Must have the ability/stamina to work a minimum of 20 hours per week
  • Ability to stand/walk for 2-8 hours per day
  • Must be able to lift and carry up to 25 lbs
  • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data
  • Must be able to work in both warm and cool environments, indoors and outdoors
  • Must tolerate higher levels of noise from music and customer traffic
  • Work environment includes exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job Qualifications

  • Excellent communication skills to connect effectively with customers and co-workers
  • Possess ethics and positive attitude that support company values and culture
  • Ability to multi-task, prioritize, and organize
  • Valid certification for serving alcohol

Job Duties

  • Present menu, answer questions, and make suggestions to guests as necessary
  • Offering samples of frozen daiquiris as well as suggestive selling of other beverage items
  • Take guest drink orders from patrons seated at the bar or from servers
  • Input orders into the POS system
  • Prepare guests drinks as ordered
  • Slice fruit for garnishing drinks
  • Clean bar and arrange glassware/plasticware for an attractive bar display
  • Prepare bill and accept payment or refer guest to the appropriate cashier
  • Clear or reset bar after each guest leaves
  • Thank guests and kindly invite them back for a future drinking experience
  • Serve as barback including filling machines and cleaning of the entire bar occasionally

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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