
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $19.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Retirement Plan
team environment
Job Description
Denny's is a well-established American diner-style restaurant chain known for its welcoming atmosphere and a diverse menu that caters to a wide range of tastes. It operates across numerous locations nationwide, providing a reliable and consistent dining experience that emphasizes comfort food and exceptional guest service. The company prides itself on maintaining a friendly and hospitable environment where guests feel valued and well taken care of during every visit. Denny's has a rich history of serving classic American breakfast, lunch, and dinner items 24/7 in many of its locations, making it a convenient option for visitors at any time of day. The company focuses on fostering a positive work culture with opportunities for employee growth and development within the hospitality industry. The role of a Server at Denny's is essential to accomplishing these goals by being the primary point of contact between the guest and the restaurant. Their dedication to outstanding customer service directly influences the dining experience and guest satisfaction.
The Server position at Denny's involves much more than just taking orders and delivering food. It requires a compassionate and attentive individual who can connect with guests on multiple levels — acting as an advisor, a mind-reader, a warm conversationalist, and a professional who can manage various responsibilities seamlessly. This position is hourly paid, with a wage range from $16.90 to $19.50 per hour, reflecting the competitive compensation offered to attract motivated and dedicated staff. Working closely under the supervision of the General Manager and Restaurant Manager, Servers play a crucial role in greeting and seating guests, taking orders accurately, suggestively selling menu items to enhance guest satisfaction and increase sales, and handling payments efficiently. Their role also includes monitoring guest concerns and responding promptly with courteous solutions, thus ensuring a high level of guest satisfaction throughout their dining experience.
Physical requirements for the role are significant as well, with servers needing to be on their feet for up to eight hours per shift, capable of lifting supplies or trays weighing up to 30 pounds, and performing tasks involving bending, reaching, and moving around the restaurant. Servers must have sufficient mobility and clear hearing abilities to navigate a noisy environment effectively and communicate both with guests and fellow team members. In addition, servers must comply with state and local health regulations relating to food safety, making sure that all food handling procedures are followed diligently. Operating the restaurant's point of sale system efficiently and managing various chemical products safely are also part of the essential job functions.
Moreover, successful candidates will demonstrate excellent communication skills in English, both orally and in writing. They should be team players who can adapt to flexible schedules including nights, weekends, and holidays, and who maintain the highest standards of grooming and uniform compliance throughout their shift. Denny's values diversity and respect, expecting its team members to foster an inclusive and respectful environment for all. The Server position offers new entrants and experienced professionals alike the opportunity to grow their career in the fast-paced and rewarding hospitality industry, all while providing the chance to be part of a nationally recognized brand committed to customer satisfaction and employee engagement.
The Server position at Denny's involves much more than just taking orders and delivering food. It requires a compassionate and attentive individual who can connect with guests on multiple levels — acting as an advisor, a mind-reader, a warm conversationalist, and a professional who can manage various responsibilities seamlessly. This position is hourly paid, with a wage range from $16.90 to $19.50 per hour, reflecting the competitive compensation offered to attract motivated and dedicated staff. Working closely under the supervision of the General Manager and Restaurant Manager, Servers play a crucial role in greeting and seating guests, taking orders accurately, suggestively selling menu items to enhance guest satisfaction and increase sales, and handling payments efficiently. Their role also includes monitoring guest concerns and responding promptly with courteous solutions, thus ensuring a high level of guest satisfaction throughout their dining experience.
Physical requirements for the role are significant as well, with servers needing to be on their feet for up to eight hours per shift, capable of lifting supplies or trays weighing up to 30 pounds, and performing tasks involving bending, reaching, and moving around the restaurant. Servers must have sufficient mobility and clear hearing abilities to navigate a noisy environment effectively and communicate both with guests and fellow team members. In addition, servers must comply with state and local health regulations relating to food safety, making sure that all food handling procedures are followed diligently. Operating the restaurant's point of sale system efficiently and managing various chemical products safely are also part of the essential job functions.
Moreover, successful candidates will demonstrate excellent communication skills in English, both orally and in writing. They should be team players who can adapt to flexible schedules including nights, weekends, and holidays, and who maintain the highest standards of grooming and uniform compliance throughout their shift. Denny's values diversity and respect, expecting its team members to foster an inclusive and respectful environment for all. The Server position offers new entrants and experienced professionals alike the opportunity to grow their career in the fast-paced and rewarding hospitality industry, all while providing the chance to be part of a nationally recognized brand committed to customer satisfaction and employee engagement.
Job Requirements
- Ability to lift and carry supplies and equipment up to 30 lbs
- ability to raise a tray weighing up to 25 lbs to shoulder height
- able to bend, stoop, reach, wipe, lift, and grab
- must have sufficient mobility to move and operate in the work area
- must be able to stand and walk throughout a 4 to 8-hour shift
- must be able to hear well in a loud environment
- must meet any state, county, or municipal regulation pertaining to health risk concerns about food handling
- must be able to observe and differentiate between monetary denominations
- must be able to serve all Denny's menu products
- must be able to operate point of sale system
- must be able to work around potentially hazardous chemicals
Job Qualifications
- Must be able to communicate effectively in English both orally and in writing
- must be able to pass all required tests and training requirements for the position
- must be able to work in a team environment
- meets Denny's uniform and grooming standards
- must be able to work a flexible schedule including holidays, nights, and weekends
- possesses excellent guest service skills
- possesses basic math skills
- must be dependable and able to learn basic tasks and follow instructions
- places a value on diversity and shows respect for others
Job Duties
- Taking food orders and keeping drinks filled
- making sure guests' meals and their experience is as perfect as possible
- serving guests with a warm friendly smile
- greeting and seating guests in a friendly and courteous manner
- suggestively selling menu items to enhance guest satisfaction
- receiving payments and operating point of sale system
- responding to and addressing guest concerns in a timely and courteous manner
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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