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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.25 - $14.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) Plan
Anniversary pay
discounted shift meals
career training opportunities
Job Description
Red Lobster is a well-established, family-owned seafood restaurant chain that has been serving guests for over fifty years. With more than 500 locations, Red Lobster is renowned for its dedication to delivering a unique dining experience focused on a connection to seafood and coastal cuisine. The company prides itself not just on the quality of its food, but also on creating a welcoming environment where guests feel like part of the community. This is a place where new friends become familiar faces, and where the staff plays a critical role in ensuring that customers leave with memorable meals and moments.... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous experience in a server or customer service role preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced, team-oriented environment
- Basic math skills for handling transactions
- Strong attention to detail and multitasking abilities
- Positive attitude and friendly demeanor
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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