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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $17.25
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House has been a distinguished name in the fine dining industry since its founding in 1965. Over the decades, this renowned restaurant chain has established a reputation for delivering an exceptional culinary experience centered around premium-quality steaks and legendary hospitality. With numerous locations across the country, Ruth's Chris is not only committed to serving delicious meals but also to cultivating a welcoming and supportive workplace culture. They deeply value their team members, considering them an integral part of the family and fostering an environment where employees can authentically be themselves while growing their careers. Known for its... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work varied shifts including evenings, weekends, and holidays
  • Excellent communication and interpersonal skills
  • Strong customer service orientation
  • Ability to stand and move for extended periods
  • Willingness to learn and adapt
  • Positive attitude and professional appearance

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer-facing role is an asset
  • Strong interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Genuine passion for hospitality and customer service
  • Team player mentality
  • Basic math skills for handling orders and payments

Job Duties

  • Greet guests immediately and guide them through the menu while demonstrating genuine hospitality
  • Provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
  • Accurately record food orders ensuring each guest receives their meal to their exact specifications
  • Ensure all food and beverages are served promptly, garnished correctly, and meet the Ruth's Chris standard of excellence
  • Demonstrate a guest-first mindset by placing a high priority on the guest experience
  • Effectively communicate with guests and other team members
  • Stay calm under pressure and demonstrate problem-solving skills

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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