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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a globally recognized restaurant brand known for its innovative Asian-inspired cuisine and stylish dining atmosphere. Founded with a commitment to delivering exceptional guest experiences, P.F. Chang's operates a network of scratch kitchen restaurants that emphasize fresh ingredients, bold flavors, and a welcoming environment. The brand has built a reputation for its high-quality food, warm hospitality, and attention to detail. At its core, P.F. Chang's values team members who share its passion for food and hospitality and who thrive in a fast-paced, dynamic restaurant setting. With locations across the country, P.F. Chang's offers opportunities for career growth and... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willingness to obtain
- ability to multi-task in a fast-paced team-work environment
Job Qualifications
- Previous experience is not required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willingness to obtain
- ability to multi-task in a fast-paced team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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