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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.25 - $15.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established Italian restaurant chain renowned for its warm hospitality, authentic Italian cuisine, and commitment to creating memorable dining experiences. With locations across the nation, Olive Garden has built a reputation that blends traditional Italian flavors with a modern dining atmosphere, making it a beloved destination for families, friends, and colleagues alike. The company places a strong emphasis on teamwork, family values, and maintaining a welcoming environment for both guests and employees. As part of their dedication to excellence, Olive Garden prioritizes the health and safety of all team members and guests through rigorous safety and sanitation... Show More
Job Requirements
- High school diploma or equivalent
- Previous customer service or hospitality experience preferred
- Ability to stand and walk for extended periods
- Must be able to work flexible schedules including evenings, weekends, and holidays
- Excellent communication skills
- Ability to work well in a team environment
- Must comply with health and safety regulations
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Knowledge of food and beverage service etiquette
- Enthusiasm for delivering exceptional guest experiences
- Willingness to learn and participate in ongoing training programs
Job Duties
- Provide safe, friendly, and attentive service to guests
- Take and deliver accurate food and beverage orders
- Share knowledge of menu items, ingredients, and wine selections with guests
- Maintain cleanliness and organization of dining area
- Collaborate with kitchen and management staff to ensure quality and timely service
- Upsell menu items and promotions to enhance guest experience
- Adhere to health and safety standards
Job Qualifications
Experience
No experience required
Job Location
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