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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $25.00 - $28.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

employee discount
Dental Insurance
Paid training
Health Insurance
Paid Time Off
flexible schedule
Opportunities for advancement
Vision Insurance
Life insurance

Job Description

La Fonda on Main is a distinguished family-owned restaurant renowned for its warm hospitality and exceptional service. Established in San Antonio, it holds the unique distinction of being the city's oldest Mexican restaurant. La Fonda on Main is celebrated for serving authentic interior Mexican cuisine alongside classic Tex Mex dishes, all enjoyed within its historic dining room or on a beautiful, lush patio. With a strong reputation grounded in tradition, quality food, and a welcoming atmosphere, La Fonda on Main is a prime destination for both locals and visitors seeking genuine culinary experiences. This establishment prioritizes a stable, safe, and... Show More

Job Requirements

  • Enthusiasm and a strong work ethic
  • Availability on days, nights, and weekends
  • Serving experience in a comparable full-service restaurant
  • Passion for serving others and being part of a team
  • Strong interpersonal and communication skills
  • Professional attitude and appearance
  • Maturity, intelligence, and kindness

Job Qualifications

  • Serving experience in a comparable full-service restaurant
  • Strong interpersonal and communication skills
  • Professional attitude and appearance
  • Ability to work days, nights, and weekends
  • Enthusiasm and strong work ethic
  • Passion for serving others and teamwork
  • Maturity, intelligence, and kindness

Job Duties

  • Greet and seat guests with a friendly and welcoming attitude
  • Present menus, answer questions on menu items, and make recommendations
  • Take food and beverage orders accurately and efficiently
  • Serve food and drinks promptly while ensuring guest satisfaction
  • Handle customer requests and complaints politely and effectively
  • Collaborate with kitchen and bar staff to ensure smooth service
  • Prepare checks and process payments accurately

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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