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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Benefits
50 percent dining and carryout discount
40 percent retail wine discount
20 percent discount on retail and private events
Monthly wine tastings for two
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness and mental health support
Wine and Culinary Education
Career Growth Flight Plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk is a distinguished hospitality brand that seamlessly blends a Napa-style tasting room with wine-inspired retail and a full-service restaurant, bar, and private event space. Established in 2005, Cooper's Hawk has developed into a lifestyle brand offering a modern yet casual dining experience designed to bring the essence of Napa Valley to its guests and Wine Club members. The brand is recognized for its award-winning wines and an extensive Wine Club, regarded as one of the largest in the world, offering exclusive benefits such as curated dining and travel experiences. With its scratch-kitchen menus crafted to perfectly pair with... Show More
Job Requirements
- At least 21 years of age
- Six months of server experience
- Experience in full service or upscale casual dining preferred
- Ability to lift up to 40 pounds
- Ability to work on feet up to 10 hours
- Flexible availability including weekends and holidays
- Must be able to read, write, and understand English
Job Qualifications
- At least six months of server experience
- Experience in full service or upscale casual dining preferred
- Comfortable speaking about food, wine, and wine club programs
- Passion for hospitality and team collaboration
- Ability to multitask in fast-paced settings
- Strong communication skills
- Ability to read, write, and understand English
Job Duties
- Arrive on time and in proper uniform standards
- Know the menu, wine list, and steps of service
- Use the POS system and handle payments accurately
- Follow legal guidelines for alcohol service
- Serve food and drinks with speed and care
- Communicate clearly with kitchen, hosts, runners, bartenders, and managers
- Welcome every guest warmly and tailor the experience
- Educate guests about the Wine Club and invite them to join
- Jump in to help the team and maintain workflow
- Find small ways to delight guests and create memorable moments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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