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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $17.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Founded on the principle of delivering an authentic taste of Italy combined with warm hospitality, Olive Garden has grown to be one of the most beloved dining establishments across the United States and beyond. Each restaurant is designed to create a welcoming and family-friendly atmosphere where guests can enjoy freshly prepared dishes made from high-quality ingredients. The company places a strong emphasis on team culture, safety, and guest satisfaction, pledging to prioritize the health and well-being of both its employees and patrons through stringent safety and... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in serving or customer service preferred
- Ability to communicate clearly and professionally
- Maintain high levels of cleanliness and food safety
- Availability to work flexible hours including nights and weekends
- Ability to stand and walk for extended periods
- Willingness to learn and support team goals
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or restaurant server role preferred
- Strong communication skills
- Ability to multitask in a fast-paced setting
- Knowledge of food safety and sanitation practices
- Ability to work flexible schedules including evenings, weekends, and holidays
- Friendly and approachable demeanor
Job Duties
- Deliver exceptional and attentive service to guests
- Greet and welcome guests warmly to create a friendly dining atmosphere
- Explain menu items, specials, and promotions with knowledge of food and wine
- Ensure all health and safety standards are met, maintaining cleanliness and sanitation
- Manage multiple table orders accurately and efficiently
- Assist in training new staff members
- Support the team by collaborating effectively in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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