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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a celebrated casual dining restaurant chain renowned for delivering a warm and inviting Italian culinary experience. Founded on the principles of hospitality and quality, Olive Garden has blossomed into a household name, offering guests a taste of Italy through a combination of familiar comfort food and attentive customer service. The company values its employees as family members, fostering an inclusive environment where team members grow personally and professionally. With a commitment to health and safety, Olive Garden maintains stringent sanitation standards and emphasizes the wellness of both guests and staff, ensuring a clean and safe dining environment... Show More

Job Requirements

  • minimum age requirement according to local laws
  • ability to work flexible hours including evenings, weekends, and holidays
  • excellent communication skills
  • customer-focused mindset
  • prior experience in food service preferred
  • ability to stand and walk for extended periods
  • basic math competency

Job Qualifications

  • experience in restaurant or customer service roles preferred
  • ability to communicate effectively and engage with guests
  • knowledge of food and wine is a plus
  • customer-oriented attitude
  • ability to work flexible schedules
  • strong teamwork and interpersonal skills
  • basic math skills for handling transactions

Job Duties

  • deliver exceptional dining experiences through friendly and attentive service
  • make guests feel welcome and valued as part of the family
  • guide guests through the menu and Italian culinary offerings with knowledge of food and wine
  • maintain high safety and sanitation standards in line with company policies
  • collaborate with kitchen and bar staff to ensure timely and accurate orders
  • handle guest inquiries and resolve issues promptly
  • process payments and handle cash or electronic transactions accurately

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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