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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $21.30
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale dining establishment known for its masterfully prepared cuisine and exceptional service. This distinguished restaurant offers a comfortably sophisticated experience where guests can enjoy a refined atmosphere and high-quality food and beverage selections. Committed to maintaining the highest health and safety standards, The Capital Grille ensures every team member and guest feels secure through rigorous sanitation and wellness protocols. Joining The Capital Grille means becoming part of a nurturing work environment that fosters professional growth and career development within the hospitality industry. The Capital Grille offers a variety of benefits designed to support employees'... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a serving role preferred
- Ability to work flexible hours including evenings and weekends
- Excellent communication skills
- Ability to stand and walk for extended periods
- Must be at least 21 years old to participate in 401(k) matching
- Commitment to maintaining health and safety standards
Job Qualifications
- Experience in hospitality or restaurant service preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage menus
- Commitment to health and safety standards
- Positive attitude and customer-focused approach
- High school diploma or equivalent preferred
Job Duties
- Deliver exceptional dining service with genuine hospitality
- Guide guests through menus providing food and beverage recommendations
- Take accurate orders ensuring guest satisfaction
- Maintain clean, sanitized, and safe restaurant environment
- Adhere to health and safety standards
- Build guest relationships that encourage repeat visits
- Collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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