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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand specializing in authentic Italian cuisine and exceptional guest experiences. As part of a larger family of dining establishments, Olive Garden is recognized for its warm, inviting atmosphere and commitment to quality service. The company embraces a family-first culture and offers a supportive environment where employees are valued and encouraged to grow professionally. Founded on the principles of hospitality and dedication to guests, Olive Garden combines traditional Italian hospitality with modern service standards, making each dining experience memorable for its patrons.
This role is for an Olive Garden server, a vital position in the... Show More
This role is for an Olive Garden server, a vital position in the... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Must be at least 18 years old
- Ability to work flexible hours including evenings and weekends
- Friendly and outgoing personality
- Good communication skills
- Ability to handle multiple tasks simultaneously
Job Qualifications
- Prior experience in customer service or restaurant serving preferred
- Good communication and interpersonal skills
- Ability to work flexible schedules including nights, weekends, and holidays
- Basic knowledge of food and beverage service
- Ability to multitask in a fast-paced environment
- Positive attitude and teamwork spirit
Job Duties
- Provide safe, friendly, and attentive service to guests
- Deliver exceptional dining experiences by sharing knowledge of food, wine, and ingredients
- Maintain high standards of cleanliness and sanitation
- Greet guests warmly and make them feel part of the family
- Balance multiple tables and ensure timely delivery of meals
- Handle guest requests and resolve issues promptly
- Collaborate with team members to maintain smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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