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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.13 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. With more than 500 locations, it has built a strong reputation for delivering exceptional dining experiences that emphasize a connection to seafood and coastal traditions. The company is deeply rooted in the communities it serves, fostering an environment where new guests become familiar faces, and every restaurant seat is a place to enjoy favorite meals and special moments. At Red Lobster, the focus is not only on providing delicious food but also on creating a welcoming atmosphere where guests feel valued and... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in a customer service or server position preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with attention to detail
- Basic math skills for handling payments
- Ability to follow food safety guidelines
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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