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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $16.50
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant brand with a rich heritage spanning over fifty years. Starting from a single establishment with a passionate vision to connect people with seafood and the coastal experience, Red Lobster has grown into a vibrant family of over 500 restaurants. Every location upholds the founding passion by serving guests their favorite meals in a welcoming setting that turns new customers into familiar faces. The company prides itself on being more than just a place to eat — it is a community hub where memorable moments and quality service converge.

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Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or server role beneficial
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced team environment
  • Attention to detail and multitasking skills
  • Basic math skills for handling transactions
  • Familiarity with POS systems is a plus

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required


Job Location

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