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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-American casual dining restaurant chain that prides itself on delivering exceptional culinary experiences inspired by the flavors and hospitality of Italy. With a strong emphasis on family values, Olive Garden fosters a warm and welcoming environment not only for guests but also for its team members. The company is dedicated to creating a workplace culture where employees feel valued, supported, and encouraged to grow both personally and professionally. Olive Garden's commitment to quality and hospitality has made it a beloved destination for diners seeking authentic Italian dishes, fresh ingredients, and a friendly atmosphere.

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Job Requirements

  • high school diploma or equivalent
  • some experience in customer service or food service preferred
  • flexible availability including evenings, weekends, and holidays
  • ability to stand for extended periods
  • effective communication skills
  • positive attitude and team player mentality
  • willingness to learn and uphold company standards

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or food service role preferred
  • excellent communication and interpersonal skills
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • friendly and outgoing personality
  • strong attention to detail

Job Duties

  • greet guests warmly and provide attentive table service
  • explain menu items and make food and wine recommendations
  • ensure safety and sanitation standards are consistently met
  • process customer orders accurately and efficiently
  • handle guest inquiries and resolve service issues promptly
  • collaborate with kitchen and bar staff to ensure timely delivery of orders
  • maintain cleanliness and organization of dining areas

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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