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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan

Job Description

The Capital Grille is an upscale dining establishment renowned for its masterfully prepared cuisine and exceptional service. As a leader in the fine dining restaurant industry, The Capital Grille provides a sophisticated yet comfortable atmosphere where guests can enjoy high-quality meals paired with excellent hospitality. The restaurant emphasizes genuine hospitality and creates a nurturing work environment that supports employee growth and development. The Capital Grille is dedicated to maintaining the highest health and safety standards, ensuring a clean, sanitized, and safe environment for both guests and team members. The team is committed to wellness protocols and safety practices, promoting a... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience as a server or in a customer service role preferred
  • Must be of legal age to serve alcohol according to state and local laws
  • Ability to stand and walk for extended periods
  • Excellent verbal communication skills
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Commitment to maintaining cleanliness and following safety protocols
  • Strong attention to detail and professionalism

Job Qualifications

  • Previous experience in a fine dining or upscale restaurant environment preferred
  • Excellent communication and interpersonal skills
  • Ability to provide exceptional customer service and build rapport with guests
  • Strong knowledge of food and beverage menus
  • Ability to multitask and stay organized in a fast-paced environment
  • Positive attitude and team-oriented mindset
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Provide the highest levels of service and genuine hospitality
  • Guide guests through menus offering food and beverage recommendations
  • Take accurate orders while maintaining friendly and attentive service
  • Build guest satisfaction and encourage repeat visits
  • Maintain clean, sanitized and safe restaurant environment
  • Adhere to health and safety standards and wellness protocols
  • Assist in ensuring team member and guest safety through sanitation practices

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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