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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $17.75
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned and globally recognized restaurant chain specializing in scratch kitchen Asian dining experiences. Known for blending traditional Asian cuisine with contemporary flavors, P.F. Chang's offers guests an unforgettable culinary journey through its carefully crafted menu. Their dedication to quality ingredients, expert preparation, and exceptional service creates a vibrant and inviting atmosphere for diners. The restaurant is committed to fostering a culture of teamwork, respect, and growth, emphasizing employee development and advancement opportunities. Established with a passion for delivering outstanding food and hospitality, P.F. Chang's continues to expand its reach while maintaining its high standards of excellence.\n\nThis... Show More

Job Requirements

  • Previous experience is not required
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • must meet state minimum age for serving alcoholic beverages
  • have a current Food Handler's Card where applicable, or willingness to obtain
  • ability to multitask in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to multitask in a fast-paced, team-work environment
  • ability to execute proper sanitation practices and safety procedures
  • must meet state minimum age for serving alcoholic beverages
  • have a current Food Handler's Card where applicable, or willingness to obtain
  • strong communication skills
  • positive attitude and professional demeanor

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Qualifications

Experience

No experience required


Job Location

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