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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.25 - $18.75
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Work environment
team events
training programs
Job Description
The LineUp at Wai Kai is a distinguished food and beverage establishment located in the picturesque area of Ewa Beach, Hawai'i. This premier waterfront destination offers guests a unique dining experience combined with breathtaking views of the West O'ahu coast. Renowned for its design-forward ambiance and commitment to exceptional service, The LineUp at Wai Kai has established itself as a beloved destination for both locals and visitors wanting to enjoy polished service in a relaxed yet sophisticated environment. As a part-time, non-exempt (hourly) role, working here means joining a vibrant team that values teamwork, attention to detail, and outstanding guest... Show More
Job Requirements
- Ability and willingness to work extended hours as required
- Ability to stand and walk for prolonged periods
- Ability to lift up to 25 lbs and perform physical tasks related to serving and cleaning
Job Qualifications
- Valid Honolulu Liquor Commission Card (Bartender's Card)
- Valid ServSafe Certification
- Strong verbal and written communication skills
- Ability to work collaboratively within a team-oriented environment
- Guest-focused mindset with attention to detail and service flow
Job Duties
- Provide warm friendly and attentive food and beverage service to all guests
- Maintain a professional appearance and positive welcoming presence on the floor
- Demonstrate strong knowledge of spirits wine champagne cocktails beer and non-alcoholic beverages
- Accurately take guest orders enter them into the POS system and communicate effectively with the kitchen
- Ensure timely delivery of food and beverages and monitor guest satisfaction throughout the dining experience
- Close out checks accurately and follow all cash handling and credit card procedures
- Set reset and maintain tables and dining areas according to company standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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