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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden emphasizes family-oriented values both in the dining experience it offers its guests and within its team culture. With a strong commitment to safety, sanitation, and guest satisfaction, Olive Garden ensures a welcoming environment where quality food and exceptional service take center stage. Employing thousands across various locations, Olive Garden values creating supportive and flexible work environments that cater to the diverse needs of their employees, from flexible scheduling options to comprehensive benefits.

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Job Requirements

  • High school diploma or equivalent
  • Prior experience in a customer service or server role preferred
  • Ability to work flexible schedules including weekends and holidays
  • Strong communication and interpersonal skills
  • Team-oriented mindset with a positive attitude

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a customer service or server role preferred
  • Strong communication and interpersonal skills
  • Knowledge of food and beverage service standards
  • Ability to work flexible schedules including weekends and holidays
  • Team-oriented mindset with a positive attitude
  • Basic understanding of safety and sanitation practices

Job Duties

  • Provide safe, friendly and attentive service to guests
  • Make guests feel welcome and like part of the Olive Garden family
  • Use knowledge of food, wine, and fresh ingredients to enhance guest dining experience
  • Maintain high safety and sanitation standards in the dining area
  • Assist with ensuring team member wellness and restaurant cleanliness
  • Engage with guests to build loyalty and repeat business
  • Participate in ongoing training to improve service skills

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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