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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $9.98
Work Schedule
Flexible
Day Shifts
Benefits
meal discounts
Vacation Time
flexible schedule
Career advancement opportunities
Job Description
Roy's is a renowned name in the culinary world, celebrated for its inventive approach to Pacific Rim fusion cuisine. Founded by Roy Yamaguchi, a James Beard Award-winning chef, Roy's has established itself as a leader in delivering an exceptional dining experience that harmonizes diverse global flavors into captivating dishes. The company is known not only for its innovative cuisine but also for its warm and welcoming atmosphere that feels like an extended family, or "Ohana," as they call it in Hawaiian. Roy's commitment to excellence is reflected both in its food and in the quality of its workplace, where dedicated... Show More
Job Requirements
- high school diploma or ged required
- must meet local legal minimum age requirement to serve alcoholic beverages
- prior experience working in polished casual or fine dining restaurant required
- basic wine and spirits knowledge required
- strong wine and spirits knowledge preferred
Job Qualifications
- high school diploma or ged
- prior experience in polished casual or fine dining restaurant
- basic knowledge of wine and spirits
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- customer service oriented
Job Duties
- greet and seat guests promptly and courteously
- present menus and make recommendations
- take accurate food and beverage orders
- serve food and drinks efficiently
- provide detailed information on menu items and wine pairings
- handle guest inquiries and complaints professionally
- maintain a clean and organized dining area
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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