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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant renowned for its warm, inviting atmosphere and its dedication to providing guests with an authentic Italian dining experience. As part of the Darden Restaurants family, Olive Garden has built a reputation for serving high-quality Italian cuisine, exceptional customer service, and fostering a family-like work environment. The company values teamwork, inclusivity, and continuous growth opportunities which makes it an appealing place for professionals seeking to thrive in the hospitality industry. Employing thousands of team members across various locations, Olive Garden is committed to operational excellence, employee well-being, and delivering memorable dining moments to... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Legal authorization to work in the country
- Available to work flexible schedules including nights, weekends, and holidays
- Good physical stamina
- Strong commitment to safety and hygiene standards
Job Qualifications
- Previous experience in a customer-facing role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge or interest in Italian cuisine and wine is a plus
- Positive attitude and team player
- Basic math skills to handle payments and tips
- Willingness to learn and adapt to company standards
Job Duties
- Deliver exceptional dining experiences by providing friendly and attentive service
- Make guests feel welcome and part of the Olive Garden family
- Share knowledge of Italian food, wine, and fresh ingredients with guests
- Maintain high standards of safety and sanitation in the restaurant
- Manage orders accurately and efficiently
- Collaborate with kitchen and bar staff to ensure seamless service
- Handle guest concerns promptly and professionally
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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