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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
training programs
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and welcoming atmosphere, Olive Garden emphasizes the concept of family, both for its guests and its team members. The company operates numerous locations across the United States and is highly regarded for its commitment to quality, exceptional service, and community spirit. Olive Garden places a strong emphasis on health and safety, maintaining clean restaurant environments, and following rigorous sanitation practices to protect both employees and guests. The restaurant is committed to creating an inclusive workplace where employees feel valued and supported, fostering a... Show More
Job Requirements
- Must be at least 18 years old
- Eligible to work in the United States
- Ability to stand and walk for extended periods
- Availability to work flexible shifts including nights, weekends, and holidays
- Basic math and reading skills
- Willingness to learn and adhere to company policies and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food and wine preferred but not required
- Positive attitude and team-oriented mindset
- Ability to handle multiple tasks efficiently
Job Duties
- Deliver exceptional dining experiences through friendly and attentive service
- Ensure health and safety standards are maintained at all times
- Greet and welcome guests warmly, making them feel like family
- Provide knowledgeable recommendations on food, wine, and ingredients
- Handle customer requests and resolve issues promptly
- Collaborate with team members to ensure smooth restaurant operations
- Maintain cleanliness and sanitation of service areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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