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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible scheduling
Hospitality training
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
discounted shift meals
Career growth opportunities
employee discount
Job Description
North Italia is an upcoming Italian restaurant slated to open its doors in March 2026 in Walnut Creek, California. Known for its authentic Italian cuisine crafted daily from scratch, North Italia prides itself on delivering exceptional dining experiences through a warm and inviting atmosphere. As part of a larger family of restaurants, North Italia values its employees and offers a professional work environment where team members are supported and encouraged to grow their careers. The restaurant focuses on serving handmade dishes like their signature Prosciutto pizza and house specialty Bolognese, emphasizing quality and authenticity in every meal served. Located in... Show More
Job Requirements
- High school diploma or equivalent
- at least 2 years of experience as a server in a fast-paced, high volume restaurant
- strong interpersonal and communication skills
- ability to work flexible hours including weekends and holidays
- physical stamina to stand for long periods and lift up to 25 pounds
- familiarity with POS systems is preferred
- commitment to providing exceptional customer service
Job Qualifications
- Love authentic Italian food
- ability to create a warm and welcoming environment
- at least 2 years of experience in a high volume restaurant
- excellent English communication skills
- desire to work as part of a team
- comfortable standing for long periods of time
- able to lift up to 25 pounds
Job Duties
- Make all of our guests feel comfortable and let them know you are there to take care of them
- know regular guests by name
- know their preferences and needs
- make recommendations you genuinely feel that your guests will enjoy
- take food and beverage orders and enter into the POS system
- keep the dining spaces clean and presentable
- communicate regularly with your tables and anticipate their needs
- go above and beyond guests expectations
- respond promptly and courteously to their requests
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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