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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $16.25
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay (not available in California)
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
Inclusive and supportive work environment
Job Description
Flynn Group, established by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has experienced significant growth by building new stores and acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee globally. With a presence spanning over 460 Applebee's restaurants across 24 states in the United States, Flynn Group has laid a strong foundation for its expansion into other brands, countries, and industries.
Flynn Applebee's is one of the seven premier brands under the Flynn Group umbrella. The Flynn Group as a whole has evol... Show More
Flynn Applebee's is one of the seven premier brands under the Flynn Group umbrella. The Flynn Group as a whole has evol... Show More
Job Requirements
- Minimum age of 18 years
- Ability to communicate effectively with guests and team members
- Commitment to providing outstanding guest service
- Ability to lift up to 25 pounds safely
- Physical stamina to stand and move for long periods
- Willingness to adhere to health and safety guidelines including wearing masks and hand hygiene
- Flexibility to work various shifts including evenings and weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is an advantage
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Friendly and approachable demeanor
- Ability to stand and move for extended periods
- Basic math skills for handling payments
Job Duties
- Greet guests warmly and provide excellent customer service
- Make menu recommendations and answer guest questions
- Anticipate and fulfill guest needs throughout their dining experience
- Serve food and beverages promptly and accurately
- Maintain cleanliness and organization of dining areas
- Follow safety and hygiene protocols including use of protective equipment
- Work collaboratively with kitchen and service staff to ensure smooth operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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