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Job Overview

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Compensation

Hourly
Range $10.00 - $16.75
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
Dining Discounts

Job Description

The Capital Grille is a renowned upscale steakhouse known for providing an elevated dining experience characterized by masterfully prepared cuisine and exceptional service. As part of the Darden Restaurants group, The Capital Grille has earned a respected reputation for offering top-quality steaks, seafood, and an extensive wine list in an atmosphere that is both sophisticated and inviting. The establishment combines an elegant dining environment with warm hospitality, ensuring that guests enjoy not only superior food but also a memorable experience. With multiple locations across the country, The Capital Grille emphasizes both culinary excellence and outstanding customer service, making it a... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in restaurant or food service preferred
  • ability to communicate effectively with guests and team members
  • availability to work flexible hours including nights, weekends, and holidays
  • physical ability to stand and walk for extended periods
  • knowledge of health and safety practices
  • strong work ethic and positive attitude

Job Qualifications

  • High school diploma or equivalent
  • previous experience in fine dining or upscale restaurant service preferred
  • strong communication and interpersonal skills
  • ability to memorize menu details and wine lists
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • attention to detail and multitasking abilities

Job Duties

  • Greet and seat guests in a friendly and professional manner
  • provide detailed menus and information about daily specials
  • make food and beverage recommendations based on guest preferences
  • take accurate orders and relay them promptly to the kitchen and bar
  • deliver food and beverages in a timely and courteous way
  • ensure guest satisfaction by checking in throughout the meal
  • maintain cleanliness and organization of the dining area in accordance with health and safety standards

Job Location

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