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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Daily Pay Option
Free Meals
Paid Time Off
Holiday pay
401K with company match
Employee assistance program
Indoor parking
Employee Discounts
Job Description
Sedgebrook is a distinguished senior living community that is deeply committed to providing exemplary care and creating enriching lifestyles for its residents. This community focuses on blending exceptional hospitality with compassionate senior care, making it an ideal place to work for individuals who are passionate about serving the elderly population. Sedgebrook places a strong emphasis on fostering an environment where employees not only perform their duties but also feel valued and empowered. Their innovative approach to senior living includes investing in their workforce, equipping them with the tools, training, and support needed to deliver outstanding service. The company is renowned... Show More
Job Requirements
- Minimum completion of sophomore year in high school required
- Ability to understand and follow instructions in English and communicate effectively
- Must be able to pass a background check and drug screen
- Availability to work at least two weeknights
- Ability to walk and stand for 100 percent of work day
- Ability to bend, stoop, reach and balance throughout the day
- Ability to carry up to 20 pounds and push or pull carts weighing up to 50 pounds
Job Qualifications
- Minimum completion of sophomore year in high school required
- Ability to understand and follow instructions in English and communicate effectively
- Experience waiting tables in restaurant, club, fine dining or hotel preferred
- Willingness to learn and be trained
- Experience working with seniors preferred
- Ability to pass a background check and drug screen
Job Duties
- Exemplify community standards of cleanliness, sanitation, and organization
- Adhere to food quality, appearance, and presentation standards
- Maintain dining room appearance and presentation standards
- Set tables and maintain workstations in proper order
- Take orders and provide service courteously and graciously
- Answer pertinent questions about menu items
- Serve customers using proper serving etiquette and promote an inviting dining atmosphere
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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