Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that has built its reputation on providing guests with a unique connection to seafood and coastal dining experiences for over fifty years. With more than 500 locations across the country, Red Lobster has become a beloved destination for guests seeking not only delicious meals but also memorable moments shared with family and friends. The company's foundational passion revolves around hospitality, community involvement, and delivering exceptional service that turns new guests into familiar faces. As part of this legacy, Red Lobster continues to expand its presence while maintaining the warm, welcoming atmosphere that... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a food service or restaurant environment helpful
- strong communication and interpersonal skills
- ability to multi-task and work in a fast-paced environment
- positive attitude and team player mindset
- basic knowledge of food safety practices
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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