Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its welcoming atmosphere and authentic Italian cuisine. Established with a mission to bring family and friends together over delicious meals, Olive Garden prides itself on offering a memorable dining experience that emphasizes genuine hospitality and quality ingredients. The company has grown to become a staple in the restaurant industry, celebrated for its warm ambiance, attentive service, and commitment to creating a sense of belonging for both guests and employees alike.
As part of the Olive Garden team, employees enjoy a supportive environment that values hard work and career adv... Show More
As part of the Olive Garden team, employees enjoy a supportive environment that values hard work and career adv... Show More
Job Requirements
- minimum age per local labor laws
- ability to stand and walk for extended periods
- flexible availability including nights, weekends, and holidays
- legal authorization to work in the country
- willingness to learn and take direction
- ability to handle physical demands of the job
- completion of any required food safety training
Job Qualifications
- high school diploma or equivalent preferred
- previous restaurant or customer service experience beneficial
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- basic math skills for handling payments
- strong attention to detail and multitasking abilities
- a friendly and approachable personality
Job Duties
- greet and seat guests promptly and courteously
- take accurate food and beverage orders
- provide detailed knowledge about menu items including food and wine
- ensure guests receive timely and attentive service
- maintain cleanliness and sanitation standards in the dining area
- process payments and handle cash or credit transactions
- collaborate with kitchen and bar staff to ensure seamless service
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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