Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k)
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that began with a passion for connecting people to fresh seafood and the coastal dining experience. With over fifty years of history and more than 500 restaurants nationwide, Red Lobster has cultivated a welcoming atmosphere where guests can enjoy memorable meals in a community-focused environment. Known for its commitment to quality and hospitality, Red Lobster offers career opportunities in a supportive workplace where employees are valued and encouraged to grow. The company emphasizes career development, training, and advancement opportunities, making it a place where employees can build a long-term career in... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8-12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or restaurant environment preferred
- Strong communication and interpersonal skills
- Ability to handle multiple tasks efficiently
- Friendly and positive attitude
- Basic math skills for handling payments
- Familiarity with POS systems
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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