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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
recognition programs
Onboarding and training

Job Description

Cracker Barrel is a renowned American restaurant and retail chain that has been a beloved destination since 1969. It is well-known for its unique blend of traditional Southern cuisine, distinctive country store, and heartfelt hospitality. With over 70,000 team members nationwide, Cracker Barrel offers more than just a meal—it creates a warm, welcoming environment that feels like home for guests from all walks of life. The company prides itself on connecting people through delicious food, abundant servings, and an atmosphere that fosters a sense of belonging and community. This long-standing establishment is a place where traditions matter, and the experience... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Availability to work flexible schedules including weekends and holidays
  • Must have legal authorization to work in the United States
  • Ability to communicate effectively in English
  • Dependable and punctual
  • No prior restaurant experience required as training will be provided

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or hospitality experience is a plus but not required
  • Strong communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Positive attitude and team-oriented mindset
  • Willingness to learn and adapt quickly
  • Basic math and money-handling skills

Job Duties

  • Greet guests warmly and create a welcoming atmosphere
  • Take accurate food and beverage orders and deliver exceptional customer service
  • Anticipate guest needs and personalize the dining experience
  • Manage multiple tables efficiently while maintaining attention to detail
  • Handle guest requests and resolve issues promptly and professionally
  • Maintain cleanliness and organization of dining and service areas
  • Follow health and safety regulations and company policies consistently

Job Criteria

Experience

No experience required


Job Location

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