LongHorn Steakhouse logo

LongHorn Steakhouse

Server

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

your schedule, your way
competitive pay
shift meals
Anniversary pay
home for the holidays
Employee Discounts

Job Description

LongHorn Steakhouse is a renowned casual dining restaurant chain celebrated for its legendary food, inviting atmosphere, and exceptional service. As part of the Darden Restaurants family, LongHorn combines tradition with innovation, delivering a warm and welcoming dining experience established through bold flavors and quality ingredients. With a commitment to fostering a diverse and inclusive workplace, LongHorn prioritizes the growth and satisfaction of its team members by offering competitive benefits, supportive leadership, and opportunities for career advancement. The company values passion, pride, and dedication in crafting memorable dining moments for every guest who walks through its doors.

The Server rol... Show More

Job Requirements

  • High school diploma or equivalent
  • previous serving experience preferred
  • excellent communication skills
  • ability to work in a fast-paced environment
  • availability to work evenings, weekends and holidays
  • ability to stand for long periods
  • friendly and outgoing personality

Job Qualifications

  • Experience in customer service or hospitality preferred
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • passion for providing high-quality guest experiences
  • basic math skills for handling transactions
  • ability to stand for extended periods
  • flexibility to work evenings, weekends and holidays

Job Duties

  • Demonstrating strong knowledge of our quality menu items
  • passionately delivering accurate orders while partnering with other team members to ensure all our Guests feel at home
  • providing friendly, well-paced and attentive service
  • creating authentic connections with all our Guests
  • supporting team-oriented culture by collaborating effectively with kitchen and bar staff
  • managing customer requests and resolving issues promptly
  • maintaining cleanliness and organization in the dining area

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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