Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
25% dining discount
Job Description
Red Lobster is a well-established, family-owned seafood restaurant with a rich history spanning over fifty years. Known for connecting people to the coast and seafood, Red Lobster has grown into a nationwide favorite, serving guests in over 500 locations. The company is more than just a dining destination; it positions itself as an integral part of the communities it serves, where new friends become familiar faces. Every seat in a Red Lobster restaurant represents the passion and dedication that started with a single restaurant and continues to define the brand today.
Working at Red Lobster means joining a team... Show More
Working at Red Lobster means joining a team... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- authorized to work in the country
- team player with attention to detail
- ability to multi-task
- excellent customer service skills
- experience in a fast-paced restaurant environment preferred
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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